Sunday, October 23, 2011

Cheesy Baked Ravioli





How about a little Ravioli this afternoon.  This is soooo good and sticks with you.  Do have a wonderful Sunday afternoon.  Make somebody smile!

Enjoy!
Deb


Ingredients:

1 26 to 28 oz jar tomato pasta sauce
1 can condensed cheddar cheese soup
1 25 oz package frozen italian sausage filled ravioli
1 1/2 cups frozen bell pepper and onion stir fry
1 1/2 cups shredded mozzarella cheese

Instructions:

Heat over to 350 degrees F.  Spray 13x9 inch glass baking dish with nonstick cooking spray.  In sprayed dish, combine pasta sauce and soup; mix well.

Add frozen ravioli, and bell pepper and onion stir fry; stir to coat.  Cover with foil.

Bake for 1 hour.  Uncover baking dish; sprinkle with cheese.  Bake, uncovered, an additional 5 to 10 minutes or until casserole is bubbly and cheese is melted.

Servings 6

No comments:

Related Posts Plugin for WordPress, Blogger...