Thursday, October 6, 2011

Chicken and Stuffing Skillet


Good Morning!  Thought I'd post something a little quick and easy this morning.  Hope you have a wonderful "Friday Eve" as I like to call Thursday.  Friday is peeking around the corner! Enjoy your day.

Happy Eating!
Deb

Ingredients:

1 tablespoon butter or margarine
4 boneless chicken breast halves
1 box ( 6 oz.) one step chicken flavored stuffing mix
1 can cream of celery soup
1/2 cup milk
1/2 cup shredded cheddar cheese

Instructions:

Heat butter in skillet.  Add chicken and cook 12 to 15 minutes or until done.  Remove chicken.

Prepare stuffing in skillet according to package directions EXCEPT let stand 2 minutes.

Top with chicken.  Mix soup and milk.  Pour over chicken.  Sprinkle with cheese.  Cover and heat until heated through.

Serves 4.

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